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How to make your restaurant greener

How to make your restaurant greenerHow to make your restaurant greener

Are you looking to make your restaurant more environmentally responsible this year? Here are just a few tips on how to make that happen!

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Posted: August Case StudyEnvironmentFresh thinkingRestaurant

What you need to know before you start hosting outdoor events...

What you need to know before you start hosting outdoor events...What you need to know before you start hosting outdoor events...

The great outdoors can make the most stunning and memorable setting for special occasions. Whether it’s a wedding, a birthday party, graduation, anniversary or retirement party, with the right preparation and insight, your outdoor venue can be the perfect event space for your guests.

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Posted: July Case StudyCustomersEnvironmentFresh thinkingLinen Hire

Why napkins and tablecloths are more important to your restaurant than they might appear...

Why napkins and tablecloths are more important to your restaurant than they might appear...Why napkins and tablecloths are more important to your restaurant than they might appear...

As a restaurant owner, you might not put napkins and tablecloths especially high up on your list of priorities. However, for those with an eye for detail, quality restaurant linen can actually make a big difference to your business.

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Posted: June CustomersEnvironmentFresh thinkingLinen HireProductsRestaurant

Prepping your hotel for summer - 5 things to consider

Prepping your hotel for summer - 5 things to considerPrepping your hotel for summer - 5 things to consider

Summer can be a tricky time of year for businesses in the UK. Whilst we might feel we should prep for hot, sunny days, the reality is more likely to be the weather that is simply unpredictable.

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Posted: May CustomersEnvironmentFresh thinkingHotel Linen

Our top tips on maintaining a professional kitchen atmosphere

Our top tips on maintaining a professional kitchen atmosphereOur top tips on maintaining a professional kitchen atmosphere

Any hotel or restaurant owner worth their salt (no pun intended) will know the importance of maintaining a professional atmosphere in their establishment. For both your staff and your guests, it is crucial to the success of your business.

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Posted: April CustomersEnvironmentFresh thinkingKitchenStaff